1 cup milk
1/2 cup sugar
1/2 teaspoon vanilla
large bowl of snow (about 3 quarts)
Blend milk, sugar and vanilla. Stir in enough snow to make snow cream into an ice cream consistency.
There are many variations for snow cream. For example you can substitute canned cream or whipping cream instead of the milk for a heavier flavor. You could add Nestles Quik or cocoa for a chocolate snowcream. You could add a beaten egg for a nog taste. Eat it plain or add your favorite toppings - you know your family's tastes.
The most important thing is to ALWAYS - ALWAYS make sure the snow is clean. It takes at least one to two hours for snow to clean the pollutants from the air, then use only snow that has fallen after that first cleansing snow. It also goes without saying(but I will anyway), make sure you don't collect the snow where animals have been. Cleanliness first. Stress that with the kids, because this is a treat even the younger ones can make for the whole family.
Here are some pictures of the snow family that me and Bethany made this year.